STARTERS

ARANCINI (RICE BALLS)  11
fried Sicilian rice balls filled with beef and served with tomato sauce
ROASTED PORTOBELLO MUSHROOMS 12
roasted portobello mushrooms, spinach, tomato, gorgonzola, balsamic glaze
BAKED CLAMS 14
EGGPLANT STACK 13
breaded fried eggplant layered with slice tomatoes and melted fresh mozzarella with balsamic drizzle and roasted peppers
FRIED ZUCCHINI 13
SHRIMP & CALAMARI VESUVIO
Fried calamari & shrimp Tossed in vodka sauce
Sm 15 Rg 18
MEATBALLS & RICOTTA 12
FRIED CALAMARI
Sm 13 Rg 17
HOMEMADE MOZZARELLA CAPRESE
Sm 8 Rg 12
served with sliced tomatoes, basil, olive oil and roasted red peppers
ZUPPA DI MUSSELS or CLAMS 16
red or white sauce
SOUP OF THE DAY 6

SALADS

HOUSE SALAD 12
Red onions, tomatos and carrots
CESAR SALAD 13
Shaved parm and croutons
GORGONZOLA 13
tomatoes, red onions with red wine vinegar dressing
ARUGULA SALAD 13
lemon, olive oil, shaved parmigiana
MEDITERRANIAN SALAD 13
tomatoes, onions, cucumber, olives, feta cheese
UPGRADE YOUR SALAD
add grilled chicken 6 or add shrimp 8

SALADS

ANGELO’S SALAD 15
tomatoes, red onions, carrots, walnuts, gorgonzola and shaved parmigiana cheese with balsamic dressing
(as a side salad 7)
GORGONZOLA 13
tomatoes, red onions with red wine vinegar dressing
(as a side salad 6)
ARUGULA SALAD 13
lemon, olive oil, shaved parmigiana cheese
(as a side salad 6)
MEDITERRANIAN SALAD 13
tomatoes, red onions, cucumber, olives, feta cheese
(as a side salad 6)
CESAR SALAD 13
Shaved parm and croutons
(as a side salad 6)
HOUSE SALAD 12
Red onions, tomatos and carrots
(as a side salad 5)
UPGRADE YOUR SALAD
chicken add 6 or shrimp add 8 for entrée salads only
CALIFORNIA CHICKEN SALAD 18
Choice of chicken milanese or grilled chicken, tomatoes, red onions, roasted red peppers and gorgonzola cheese

RISOTTOS

SEAFOOD 29
clams, mussels, calamari and shrimp
CHICKEN 19
spinach, mushrooms and onions
SHRIMP 24

BAKED PASTA

LASAGNA 18
BAKED PENNE ROMANO 17
EGGPLANT ROLLATINI 17
sliced eggplant rolled with ricotta cheese w/tomato sauce & melted cheese
EGGPLANT PARMIGIANA 17
BAKED RIGATONI 18
With ricotta cheese, ground beef, tomato sauce, and melted cheese

PASTA

RIGATONI BOLOGNESE  18 lighter portion 14
ground beef, homemade tomato sauce and a hint of cream
RUSTICA PASTA 21 lighter portion 16
chicken, shrimp, sausage, onions, and bell peppers in a light marinara sauce with penne
CHICKEN & SHRIMP VESUVIUS 21
Garlic, spinach, spicy cherry peppers, chicken & shrimp in a butter wine sauce with penne
PENNE ALLA VODKA 17 lighter portion 13
a light pink tomato cream sauce with a hint of vodka tossed with penne pasta
Add chicken 5 add shrimp 7
PENNE SOLE MIO 17 lighter portion 13
sun dried tomatoes, diced chicken and fresh spinach sautéed with onions tossed with penne pasta
JOE’S PESTO PASTA 17 lighter portion 13
creamy pesto sauce & spinach with penne pasta
add chicken 6 add shrimp 8
FETTUCCINE CARBONARA 17 lighter portion 13
fettuccine pasta in a creamy sauce, pr  osciutto, onions
FETTUCCINE ALFREDO 17 lighter portion 13
Add chicken 6 add shrimp 8
ASIAGO GNOCCHI 21 lighter portion 17
asiago cheese filled gnocchi with choice of tomato, alfredo or vodka sauce
add chicken 6 add shrimp 8
PASTA MEAT RAGU 18 lighter portion 14
Ground beef, meatball & sausage with spaghetti
CREAMY CHICKEN PANCETTA PASTA 18 lighter portion 14
pancetta, garlic, diced tomatoes, spinach & chicken, tossed in a alfredo cream sauce with penne pasta.
SPAGHETTI AND MEATBALLS OR MEAT SAUCE 17
Add ricotta cheese 2
SAUSAGE & PEPPERS 18

VEAL

CLASSIC PARMESAN 25
FRANCESE 25
lemon, butter and white wine sauce
EGGPLANT COMBO 25
sliced eggplant parm layered on top of veal parm
MARSALA 25
sautéed in a marsala wine sauce with mushrooms and onions
SALTIMBOCA 25
marsala wine sauce, mushrooms and onions, served over a bed of spinach and topped with mozzarella cheese

CHICKEN

CLASSIC PARMESAN 19
FLORETINE 19
onions, spinach, diced tomatoes, lemon, butter wine sauce and melted cheese
MARSALA 19
sautéed in marsala wine sauce with mushrooms and onions served with spaghettini
FRANCESE 19
lemon butter wine sauce over spaghettini
SALTIMBOCA 19
prosciutto, mushrooms, onions, spinach & mozzarella cheese
SCAPPARELLI 19
chicken, sausage, mushrooms, capers, onions, olives, pepperoncini and balsamic.
CICCIO 19
light red sauce, artichokes, mushrooms, spinach, mozzarella
PICATTA 19
capers, lemon, butter and wine sauce
EGGPLANT COMBO 19
sliced eggplant parm layered on top of chicken parm
SINATRA 19
breaded cutlet, peppers, onions, mushrooms, mozzarella
MILANESE W/ ARUGULA SALAD 19
breaded chicken cutlet, shaved parmesean cheese, tomatoes, olive oil and squeeze of lemon juice

FISH

OUR SIGNATURE SAUCES
FRANCES
lemon butter wine
LIVORNESE
olives, onions, pepperoncini, marinara sauce
PICATTA
lemon butter wine, capers, fresh tomato, garlic

SEAFOOD

FRUTTI DI MARE 29
a seafood combination of clams, shrimp, mussels, and calamari with a choice of red or white sauce
LINGUINE & CLAMS 21
fresh clams in the shell with a choice of red or white sauce
SHRIMP MARINARA 23
large shrimp on a bed of linguine in our home-style marinara sauce
CALAMARI MARINARA 19
generous portion of baby squid sautéed in our home-style marinara sauce
SHRIMP PARMIGIANA 23
large shrimp lightly breaded and baked with tomato sauce and mozzarella cheese
MUSSELS MARINARA 21
mussels sautéed in our zesty marinara sauce
LEMON GARLIC SHRIMP 23
garlic, shrimp, spinach, lemon butter wine sauce
CREAMY GARLIC SHRIMP BAKE 23
Shrimp, diced tomatoes in a garlicky cheese alfredo sauce, tossed in penne pasta and topped with melted cheese

STEAK & CHOPS

PORK CHOP(14oz) market price
marsala wine sauce with mushrooms, onions and spinach topped with melted cheese served with pasta or veggies
SKIRT STEAK(10OZ) market price
served over vegetable risotto or steak fries

PIZZAS

12″ PIZZA
CHEESE 13
tomato sauce, mozzarella
MARGHERITA 14
tomato sauce, fresh mozzarella, basil
WHITE PIZZA 14
ricotta, mozzarella, grated cheese
CREATE YOUR OWN PIZZA 12″
TOPPINGS
pepperoni 1.5, sausage 1.5, ham 1.5, bell peppers 1.5, anchovies 1.5, onions 1.5, mushrooms 1.5, ground beef 1.5, chicken 1.5, spinach 1.5, extra cheese 1.5

Prices are subject to change.

Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk for foodborne illnesses.

Note To Patrons
Any additions or modifications to an item may incur an additional cost please inquire. Prices and menu items to subject to change without notice. We do not accept personal checks.